Category Archives: mysteries

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This week I read the fourth in a series of time travel mysteries by Carol Pouliot.

A bit of background. Olivia Watson and Stephen Blackwell live in the same house – just separated by eighty years. Olivia lives in the house in 2014 while Stephen lives in it in 1934. One night Stephen sees a woman sleeping in bed. She sees him pass in front of her and disappear into a wall. They discover they can cross from one time to another.

In this fourth offering, Stephen and Olivia have embarked on a relationship. They have been invited upstate, to the Onondaga Cabins for a holiday party. While there, the owner of the camp, as well as a newspaper empire, is murdered. Shortly after, the first victim’s son is murdered as well in a particularly cruel way.

This is, in effect, a locked room mystery. Since they are snowed in, no one can get in or out, although his partner Will and Jimmy Bou snowshoe through the heavy snow to assist.

Pouliot is brilliant in portraying Stephen’s partner, Will, and his questions about Olivia. He’s noticed certain anomalies and does an investigation into her – discovering, of course, that the college she graduated from and the paper she worked for have never heard of her. Pouliot handled Will’s questions, and his inevitable discovery of the secret, brilliantly.

Recommended.

Food in Ancient Crete

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What did they eat in Ancient Crete? Archaeologists struggle with determining the food eaten by ancient peoples. The remains of bones – meat or fish – provides a clue. But what else do they eat?

We know the Minoan civilization already had the olive tree and were pressing oil. Grapes were harvested and fermented into wine long before the beginnings of the so-called Minoan society. What else? Since they had flocks of sheep and goats, and bones with cut marks have been discovered we are pretty sure they ate goat, lamb and mutton. What about beef? Well, they had bulls (for the bull leaping) so maybe they ate beef.

What about cheese? They would have had milk, goat and sheep milk at least. Although there are theories, I haven’t found a definitive answer on cheese.

Vegetables and grains are tougher. We know they grew herbs, at least for medical and religious uses. Maybe they used them to season their food. The remains of grains have been found in bowls excavated at digs. But did these ancient peoples eat bread? Ancient Egypt had bread from about the fourth century B.C.E. Did they eat it earlier? Maybe. Since the ties between Crete and Egypt were strong, I assume that the Minoan culture also had some form of bread, maybe a flat bread. They certainly had beer and beer and bread were usually companions. Even in the Middle Ages, the bread makers and the brewers were part of the same guild. I took a calculated guess and had my characters in In the Shadow of the Bull eat flatbread.

No potatoes, no squash and no corn – these are from the New World and wouldn’t make it to Europe for another thousand years.

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My schedule for blogging is out of whack because my husband and I were on vacation in Alaska. (More about that later).

I finished the Dark Queen by Faith Hunter.

Jane Yellowrock is promoted to Dark Queen by Leo Pellisier just as the European vamps arrive. Naturally, there are betrayals and wheels within wheels. During the epic battle, that the last few books have been heading for, it looks as though the New Orleans contingent will lose and the Europeans will win the United States.

Jane also meets a long lost brother, and she is not sure how she feels about that. More about her past is revealed.

This episode in the long running series ends on a cliff hanger so I now am looking forward to the next one in the series.

I also read the first in a new series for me: Secret Agency, by G. T. Bellamy.

Sophie Burgoyne is the daughter of a poor vicar. Knowing that she has to make her own way in the world, she starts an agency for hiring domestic servants. At first, the fledgling business is so slow Sophie is afraid she won’t be able to pay her bills. But a meeting with an old friend offers her another pathway. This new business quickly spirals into an investigation into an attempted murder, several successful murders, and espionage.

This was absolutely charming. I have already ordered the second in the series.

The third book I read was Marcia Talley’s The Last Refuge.

When the main female lead in a reality show withdraws because of illness, Hannah jumps in. The reality show is supposedly set in 1774 and while Hannah enjoys the clothing, she, and all the cast, struggled with the lack of modern amenities. They are supposed to be living as they would in 1774.

The murder occurs late in the book and the murder and the mystery are not the focus here. Nonetheless, a captivating story. Talley never disappoints

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Counterfeit Lady: City of Fortune by Victoria Thompson.

I read all of Thompson’s Gaslight series, featuring midwife Sarah, who delivered babies, and solved murders, throughout turn of the century New York City, and loved them.

The Counterfeit Lady series were a break from her former series, and I wasn’t sure about them. But I have read them all, and they are lots of fun. City of Fortune is my favorite so far.

For those of you who haven’t read this series, Elizabeth is a conman from a family of conmen (conpeople? conpersons?), who, in the first book, is swept up in the suffragette movement and jailed with a Mrs. Bates. Through her, Elizabeth marries Gideon Bates and turns over a new leaf. Her cons now aim to help people and right injustices.

In her current book, Thompson shines a light on the racing world. Elizabeth, Gideon and Mother Bates are invited to watch the races from the private box of a Mr. Nolan and his daughter Irene. Their horse’s loss results from skullduggery by a rival, Daniel Livingston. The jockey is thrown and badly injured. Enter a beautiful and mysterious Señora, who closely resembles Irene’s deceased mother.

The resulting cons aim to settle old scores with some despicable people as well as assist Irene in marrying the man she loves (the injured jockey). Some of the scenes are laugh out loud funny. I have already pre-ordered the next in the series.